How to make Famous Kashmiri Nadir Korma at home?
Nadir Korma is a traditional Kashmiri dish that is made with lotus stems (nadir) and a yogurt-based gravy.
Nadir Korma is a traditional Kashmiri dish that is made with lotus stems (nadir) and a yogurt-based gravy.
Dahi Wadi is a traditional Kashmiri dish made with lentil dumplings (wadis) that are soaked in yogurt and seasoned with a variety of spices.